Since I find myself still sitting on the floor of the airport in Idaho (nowhere near a kitchen with no departure time in sight!), I thought that I’d repost the top recipe on the The Silver Pen. This doozie has been pinned over 70,000 times. I still can’t get over that! But what it tells me is that people really like it which is a major Silver Lining. So, I hope that if you haven’t yet made them, you will try them. Sweetly Six sure does love them!
