Roasted Cauliflower and Chickpeas with Mustard and Parsley Recently, I wrote about Gwyneth Paltrow’s new book, It’s All Good. Since writing the post, I have been cooking recipes out of the book like crazy! My oh my. Today, I feel compelled to share her Roasted Cauliflower + Chickpeas with Mustard + Parsley recipe because is… Continue reading Friday’s Fixin’s: Roasted Cauliflower and Chickpeas with Mustard and Parsley
Recipes
Friday's Fixin's: Swiss Chard and Walnut Salad
Today’s recipe comes from Cook For Your Life, a Silver Lined website whose mission is “to improve the health of people touched by cancer by giving them the practical knowledge, tools, and inspiration to cook their way through treatment and into a healthy survivorship.” I have written about the wonderful organization before and continue to find the yummiest… Continue reading Friday's Fixin's: Swiss Chard and Walnut Salad
Friday’s Fixin’s: Ina Garten’s Rosemary Roasted Cashews
Last week, I was on the road (again), flying from Santa Barbara to Chicago. Because of all of the horrible weather in the Midwest, there was delay upon delay upon delay leaving Los Angeles. The Silver Lining was that I met the most lovely couple who were on the same flight. We struck up a conversation and… Continue reading Friday’s Fixin’s: Ina Garten’s Rosemary Roasted Cashews
Friday's Fixin's: Amazing Vegan Basil-Pea Soup
You all know how much I love soup, right? Well, this Vegan Basil-Pea Soup is one of my all time favorites. Seriously delicious. The Silver Lining of this Vegan Basil Pea Soup it that in addition to being amazingly good, it is one of the easiest PEAsiest (couldn’t help myself!) soups I’ve ever made and quite possibly also one… Continue reading Friday's Fixin's: Amazing Vegan Basil-Pea Soup
Friday’s Fixin’s: Amazing Quinoa Lemon Mint Salad
Quinoa Lemon Mint Salad Many of you know by now how much I love quinoa. In fact, the Quinoa Arugula Salad that I posted last year is one of the most popular recipes on the blog! So, Chef Maili and I went back into the kitchen to conjure up yet another – possibly even… Continue reading Friday’s Fixin’s: Amazing Quinoa Lemon Mint Salad
Friday’s Fixin’s: Scrumptious and Simple Salmon
Scrumptious and Simple Salmon Though I have a strong inclination toward a vegan diet, I do love salmon. Love as in “I could eat it everyday” love. However, I tend to eat it 2-3 times per week and stick to a plant based diet the rest of the week. There are tons of health benefits to… Continue reading Friday’s Fixin’s: Scrumptious and Simple Salmon
Friday's Fixin's: The Best Protein Packed Vegetable Soup
When we were playing around in the kitchen last week, Maili waved her magic creative cooking wand and came up with this amazing and fantabulous soup. I happen to think that it’s the best vegetable soup – ever. Oh dear heavens is it ever good. I scorched my tongue because I ate it when it… Continue reading Friday's Fixin's: The Best Protein Packed Vegetable Soup
Friday's Fixin's: Roasted Cauliflower and Farro Salad
Happy Friday! Friday? Already? Wowsy, what a week. It feels like time is moving at warp speed. And the speediness is exacerbated by the fact that I seem to be trying to pack EVERYTHING in. Geesh. Many Silver Linings, though, beginning with the fragrant flowers that seem to be exploding and the omnipresent fruits and veggies… Continue reading Friday's Fixin's: Roasted Cauliflower and Farro Salad
Friday's Fixin's: Roasted Beets
Beets are one of my favorite foods. I liked beets before I had breast cancer. The Silver Lining is that there are gobs of anti-cancer benefits of eating beets. One of the great things about beets is that they are available year-round, so whenever the craving occurs (and after you try this recipe, I pretty much guarantee… Continue reading Friday's Fixin's: Roasted Beets
Friday's Fixin's: Pea Salad
Boy oh boy do I ever have a Friday’s Fixin’s recipe treat for you! This spring pea salad is beyond delish. I seriously did a face plant in it, as did Suddenly Seven. It is the perfect – absolutely perfect! – spring salad. The recipe comes from Gabrielle Moses of Seasons Catering in Ventura, California.… Continue reading Friday's Fixin's: Pea Salad